Pablo Madrigal

Ken Fredrickson announcing winners.

Wei-Han Hu from The Drifter

Nico Antunes

Sarah Walters, Leviathan

Edward Hong

Kevin Hillis

Ryan Olsson (Northpond) & Kelsey Lappa (Boleo)

Sean Stevens, Boka

Sam Lyden, Presidio

Don Mallory, RPM Steak

Vinny Hadad, (Girl & the Goat), Stephanie Andrews (Billy Sunday)

Edward Hong, Prairie School

Luke Mockaitis, Drinking Bird

Sarah Schmitt, Vol. 39

Jessica Lambert, Kimpton Gray

Justin Kaderabek (Monteverde), Scott Kitsmiller (Bad Hunter)

Pablo Madrigal (Bristol), Wei-han Hu (Drifter)

Emily Burns (City Mouse), Jess Lambert, Anastasia Sasewich, Kelsey Lappa, Scott Kitsmiller

Jill Anderson, The Drifter

Drew Demaria, Boka

Michael Simon, Katana

Kevin Beary, Nico Antunes and Janek Evans

Christian Hetter, Berkshire Room

Morgan Gabriellson J9 Wine Bar

Michael Simon

Kayt Free, J9 Wine Bar, Christian Hetter

Aimee Hakaf, Violet Hour

Kevin Beary

James Urycki, Travelle Kitchen & Bar

Nikki Frank (right), The Florentine

Jess Keene, Sable

Derek Mercer, Blackbird

Nico Antunes, Lunatic, The Lover and The Poet

Four Roads & a Plantation

1.5 oz Foursqaure Zinfandel Cask Rum

.5 oz Tempus Fugit Alessio Vermouth Chinato

.5 oz Lustau Oloroso Sherry

Scant .5 oz Don Ciccio & Figli C3 Carcioffo

.25 oz Briottet Creme de Banane

1 dash Bitter Truth Wood Drops & Dashes Bitters.

Dr. Plums

.5 oz Doctor Bird "Moscatel Cask Finish"

.5 oz Blackwell Jamaican Rum

.5 oz Bitter Truth Apricot Liqueur

.25 oz Creme De Noyaux

.75 oz Simple Syrup (1:1)

.75 oz Lemon Juice

1-dash Plum Bitters

The Dirty Dump Dancing by Wei-Han Hu from The Drifter

The Winning Cocktail.

6 slices unpeeled cucumber (.25in thick each), .5oz lime juice, .75oz watermelon juice, pinch of kosher salt, .25oz agave syrup, .25oz CH Distillery Liqueur Amargo de Chili, 1oz Real Minero Mezcal Field Blend, .5oz Chinaco Tequila Reposado, 1 vile each fennel bitters and cardamom bitters

It was all a dream

Danielle LewisGT Fish and Oyster, GT Prime

1.5 oz Novo Fogo Organic Silver Cachaca

.5 Briotlet Creme de Banane

.75 oz lime juice

.75 honey syrup

2 dashes Bittered Sling grapefruit and hops extract

Mist of Rey Campero Tobala

King Tut's cooler

Ryan Olsson, North Pond

1.5 oz St.George Green Chile Vodka, 2 oz Watermelon Juice, .25 oz Chareau Aloe Liqueur, 1 oz. Lime Juice, .5 oz 1:1 Simple Syrup, .75 oz Shrub & Co. Spicy Ginger Shrub, 5 leaves of mint, splash soda water.

Spanish Armada

Jessica Lambert, Vol.39/Boleo at The Gray Hotel

1 oz Lustau Brandy de Jerez Gran Reserva, 1 oz El Dorado 12 year , 1/4 oz Nikka Taketsuru Pure Malt, 1/4 Lustau PX sherry, 1/8 Gran Classico, 1/8 Amaro Lucano, 1 dash Angostura bitters, 1/2 dropper Bittersling Lemon Marrakech Bitters

Beets Knees

Sarah Walters, Leviathan

2oz St. George Terroir gin .75oz Honey syrup .75oz Lemon .5oz Beet juice .25oz Luxardo Amaro Abano

Panda

Ed Hong, Prairie School | Celeste

1.5oz Tequila Ocho Plata

.5oz Lime Juice

.5oz Grapefruit Juice

.75oz Black Bean Aquafaba

light .75oz 3:1 Honey Syrup

5 sprigs Cilantro

Inquisitive by Nature

Nico Antunes, Lunatic, the lover & the poet

1.5 oz Luxardo Bitter

.5oz lemon juice

.25oz Rhum Clement Mahina Coco

.5oz B.G. Reynolds Passion Fruit

5 drops Bittersling Clingstone Peach Bitters

1 Egg White

L.A. Woman

Kevin Hillis, Steak+Vine

1.5 oz CH Gin, .5 oz Skinos Mastitha liquer, 1oz lime juice, .5oz simple syrup, 1 Tbl thinly sliced celery, 2 dashes of Fee Brothers Celery bitters, 1 tsp celery leaves as garnish.

The winner. Wei-Han Hu from The Drifter.

Tona Palomino from Tenzing.

Jason Mortiz, Tenzing Chef.

James Knittle, The Green Zebra

Danielle Lewis, GT Prime

Kevin Beary, Three Dots and a Dash

Nico Antunes, Lunatic the Lover and the Poet

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2017 Tenzing Coupe Album