“Aloe My Name Is Pisco” Allassandra Ventola
-1.5 oz Barsol Pisco Selecto Acholado
-.5 oz bitter truth elderflower liquor
-.5 oz lime juice
-.5 oz Chareau aloe liquor
-.5 oz simple
-1 egg white
“After Sun” by Leo Chappell
-1.5 Oz of Cruz de fuego mezcal Cirial
-.75 Oz lime juice
-.5 oz passion fruit syrup
-.25 Oz Chareau aloe liquor
-.25 Oz amaro rizza il dolce Moro
-.25 oz hibiscus grenadine
-2 dashes of creole bitters Aloe garnish
“It's Getting Boring By The Sea” by Ken Lehnhard
-1 oz Alma Toscana Grappa Di Moscato
-.5 oz Element Creole Shrubb Liqueur D’Orange -.75 oz Don Ciccio & Figli Finocchietto
-.75 oz lemon juice
-.25 oz small hand foods gum syrup
-2 dashes of bitter truth olive bitters
-1 sprig of thyme
“Oh Sherrrrryyy” by Richard Beltzer
-1 muddled strawberry
-2 dashes of owl & whale persimmon bitters -.25+ oz Maison fonde creme de banana
-.5 oz J.M Agricole White Rum 80pf
-1.5 oz Lustau Fino Sherry
-.25+ oz lime juice
-.25 oz simple syrup
” A Geisha in Hawaii” by Rodrigo Serrano
-1.5 oz Nikka coffey Gin
-.5 oz Luxardo bitters
- 1.5 oz Pineapple juice
-.75 oz Small Hands orgeat syrup
-.5 oz orange juice
-.5 oz lime juice
“Marathon of Spring” by Wesley James
-1.5 ounces of St. George's Botanivore Gin
-5 ounces of Montanaro Liqueur di Camomilla
-.5 ounces of Don Ciccio & Figli Finocchietto
-.5 ounces of Lime Juice
-.5 ounces of Honey Syrup (2:1)
- 1 sprig of dill.
“Mad Summer” by Sebastian Ignaciuk
-1.5 oz Two James Old Cockney Gin
-.75 oz lemon juice
-.25 oz Shrub & Co Apple Shrub
-.25 oz. cinnamon syrup
-barspoon Clement Coconut
-barspoon Pastis
-2 dash Greenbar Bar Keep Apple bitters
- 1egg white
(3rd Place Winner) “Present Company Excepted” by Camren Ward
-1.5oz Cruz Del Fuego Tobala Mezcal
-.25oz Rapa Giovanni nocino
-.25oz St. George Nola Coffee Liqueur
-.25oz Amaro Della Sacra
-.5oz small hands pineapple gum syrup
-.5oz Violet Hour Old Fashioned mix
-3 dashes Bitter Truth spiced chocolate bitters
-2 dashes fee brothers Cardamom bitters
-1 Whole Egg
(2nd Place Winner) “Baijiu Do Me That Way” by Jill Anderson
- .25 oz Ming River Sichuan Baijiu
-.75 oz Clement Mahina
-1.5 Uruapan Oaxacan Rum
-.75 lime
-.5 rich simple
-.5 pineapple juice
-.25 Don Ciccio Ambrosia Aperitivo
-1 drop Bitter Truth Chocolate Bitters
(Winner!) ”Verano Verde” by Britt Simons
Britt Simons (Winner!)
”Verano Verde”
-2 dashes Owl and Whale Lemongrass bitters
-2 dashes saline or a very small pinch of salt
-.75oz Appel’s Natural ginger syrup
-.75oz fresh lemon juice
-.75oz Lustau Vermut Blanco
-.75oz St George Aqua Perfecta Basil Eau de Vie
-.75oz Flor Del Diserto Sierra Sotol
-Top with 3oz of Fentiman’s soda
