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BERTOUX Brandy Bartender's Brunch at Lost Lake

  • Lost Lake 3154 West Diversey Avenue Chicago, IL, 60647 United States (map)

You're invited

BERTOUX

Bartender's Brunch

 Featuring Jeff Bell, Thomas Pastuszak and Shannon Mustipher

Lost Lake

Tuesday February 18, 2020

2:00 p.m. - 4:00 p.m.


Trade Only

RSVP@BERTOUXBRANDY.COM

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BERTOUX Brandy welcomes Chicago's bar and hospitality industry to enjoy an afternoon at Lost Lake and meet our Master Blenders, Jeff Bell (PDT) and Thomas Pastuszak (The NoMad) and Shannon Mustipher, Director of Advocacy.  Brunch and a selection of special cocktails will be served, and attendees will have an opportunity to learn more about the story behind the creation of BERTOUX, what goes into creating BERTOUX's Master Blend, and BERTOUX's vision for bringing a new energy to Brandy cocktails and mixology.

BERTOUX Brandy is an elegant blend of pot-distilled California Brandies, aged from three to seven years in French and American oak. The Brandy showcases vibrancy, elegance, and dimensionality, with signature layers of flavor, enduring length and finish that elevates and brings new energy to the storied Sidecar and all Brandy-based cocktails.

BERTOUX's Master Blend was developed by our consulting Master Blending team of mixologist, Jeff Bell and vintner & sommelier, Thomas Pastuszak. Each a master in their respective domain, Jeff is General Manager of PDT NYC and a partner of PDT Hong Kong, and Thomas is Executive Wine Director of The Nomad (NYC/LA/Las Vegas).