Tenzing Coupe Cocktail. "A Night in Pear-is" by Thomas Mooneyham.

1.5oz El Dorado 8yr

.75oz St. George Spiced Pear Liqueur

.5oz Luxardo Amaro Abano

.5oz Lime juice

.5oz Honey Syrup (2:1)

3 dashes Fee Bros Aztec Chocolate Bitters